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Deep fried


reef165

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This is a several part question, first, who has done the deep fried turky for Thanksgiving? Anyone have the equipment to do it? If you do and arn't using it this year can I borrow it? I've been wanting to try this for the last couple years, this year I really want to give it a go.

 

Thanks, Eddie

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As previously mentioned, just make [language filter] SURE it's thawed out. Slowly lower the turkey into the oil, and you'll be fine. I would let you borrow mine, but I left it over on my boat in Newport......... Only reason I'm not deep fryin this year is because I got a Traeger for Father's Day. :D

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As previously mentioned' date=' just make [language filter] SURE it's thawed out. Slowly lower the turkey into the oil, and you'll be fine. I would let you borrow mine, but I left it over on my boat in Newport......... Only reason I'm not deep fryin this year is because I got a Traeger for Father's Day. :D[/quote']

 

Traegers rock!!!!!

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Thanks guy's, ya I've herd it's the best but I've never had, I'm getting very excited to try it. I can get a stock pot so dose anyone have a propain burner? I know the oil is kinda expensive, could it be used for two turkeys in a row? like if split the cose of the oil and cooked two?

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